You’ll find us in the inspiring Showroom of Piet Hein Eek (Map A2), where we’re presenting Poma/Olera – setting a future food table: a research-based installation exploring how design can help us eat more consciously, waste less, and reconnect with nature’s rhythms.

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For DDW, we’re bringing together years of research and design to show what happens when ancestral wisdom meets future-focused innovation.

From terracotta cooling to water-based sprouting, every piece in the installation highlights practical, nature-based tools that make sustainable food habits easier to integrate into daily life.

And because the future of food starts at home, we’re bringing along our Patella Crescenda microgreen set — plus brand-new prototypes that expand the growth collection, designed to make growing your own fresh food indoors even easier.

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We invite you to join us at the table and explore what future food rituals could be like — imagining daily routines that reconnect us with nature and help reduce waste, one mindful meal at a time.

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Alongside Poma/Olera, you can also explore our Easy Green Living collection and other functional, sustainable designs that make green living easier.